Career As A Chef Part-II

The first option is to do a course in hotel management at a reputed professional institute. The 19 institutes registered under the National Council of Hotel Management provide excellent training in the field.

Pre-requisites and admission process

 

 

Institutes under the National Council offer a three-year diploma course while private institutes offer a four-year Bachelor’s programme.

Apart from these, there are institutes run by reputed hotel chains and some private institutes with foreign affiliations and approvals from the All India Council for Technical Education.

Courses run by reputed hotel chains are considered more credible because of their infrastructure, faculty and the future prospects offered. They are the best bet in terms of exposure to a working hotel and they enable one to imbibe the exacting levels of service. One may also be absorbed by the parent company post the training.

 

These institutes are run by three premium hotels graded as best in this category:

 

Another option is to train at a renowned institute abroad.

 

Institutes abroad

 

The advantages of joining a professional institute are that many of them have campus placements so one is likely to command a higher remuneration and work with better industry brands. Since you are trained in various hospitality disciplines, this knowledge could come to use when starting your own business venture.

 

You could join a Food Craft Institutes which are in cities like Aligarh, Alwaye, Bangalore, Chandigarh, Darjeeling, Delhi, Faridabad, Gangtok, Patna, Pondichery, Pune, Tiruchapalli, Udaipur, Visakhapatnam after Class X or XII. Such institutes exist in many states and provide training in catering and food processing. Courses are generally 6-18 months long.

One can join a hotel at a junior level after such a course and reach a supervisory level in about six to seven years. This is a quicker option and is apt for those who are absolutely focused on becoming a chef and do not want to dabble in other fields of hotel management at all.

 

The drawbacks of this route are that there is no concept of campus placement. You may not get a job with the best brands and may get a lower salary. However, the course cost and duration is less as compared to at a professional institute. And, of course, your progress would also depend on your own effort and aptitude too.

 

Above article written is by Shiksha.com. Shiksha is an education portal that connects education seeker with education provider. Shiksha has wide information over, hotel management courses, other colleges in India &courses;. Its education forums enable its users to seek opinion of students, alumni and faculty of colleges and schools through College Groups and School Groups.

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